Guatemalan Spices

Non-GMO • Non-Irradiated • No Fillers

Experience the vibrant flavors of Guatemala with our collection of single-origin spices sourced directly from smallholder farmers. Sourced from the Cloud Forests of Alta Verapaz, these spices will knock your socks off.
  • Ground Black Lime from Burlap & Barrel Holding whole black limes before they are dried

    Ground Black Lime

    $9.99
    Whole dried limes ground into an easy-to-use, savory and bright powder.
  • A jar of Cobanero Chili Flakes by Burlap & Barrel, placed on a background of expanded red chili flakes. Cobanero Chili Flakes

    Cobanero Chili Flakes

    $9.99
    A rare Maya variety of chili with a fierce, smoky heat and a lush, fruity aroma.
  • Garlic fields in Guatemala from Burlap & Barrel

    Black Garlic Powder

    Best Seller
    $9.99
    Savory, rich black garlic powder grown, slowly heated and ground in Guatemala.
  • 1.7 oz glass jar of whole cloud forest cardamom Cloud Forest Yellow Cardamom Flower - Burlap & Barrel Single Origin Spices

    Cloud Forest Cardamom

    $12.99
    Sweet and tart, vine-ripened cardamom pods from Guatemala.
  • Cloud Forest Cardamom (Ground Pods) - Burlap & Barrel Ground Cloud Forest Cardamom

    Ground Cloud Forest Cardamom

    $12.99
    Whole vine-ripened cardamom pods ground into a powder, perfect for baking.
  • Roasted vegetables on a yellow plate with lime wedges

    Sweet Allspice

    $9.99
    Smoky warmth, notes of toasted almonds and baked fruit.
  • 2.4 oz Cloud Forest Cardamom in a grinder top jar from Burlap & Barrel Single Origin Spices Farmer, Don Amilcar harvesting Cloud Forest Cardamom Seeds - Burlap & Barrel

    Cloud Forest Cardamom Seeds

    $14.99
    Fragrant, crunchy seeds are bright and intensely aromatic.
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